Santhigiri Guloochyadi Kashayam - 450 ML
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Santhigiri Guloochyadi Kashayam - 450 ML
Santhigiri Guloochyadi Kashayam
Santhigiri Guloochyadi Kashayam is an Ayurvedic herbal decoction known for its Pittahara (pitta-pacifying) properties, primarily used for fever, excessive body heat, thirst, vomiting, acid reflux, gastritis, and skin issues by balancing Pitta dosha. Made with ingredients like Guduchi (Tinospora cordifolia) and Nimba (Neem), it cools the body, improves digestion, reduces burning sensations, and helps with allergic skin conditions, offering relief from various heat-related ailments.
Ingredients Of Santhigiri Guloochyadi Kashayam:
- Guduchi (Tinospora cordifolia)
- Patmaka (Prunus cerasoides)
- Nimba (Azadirachta indica)
- Dhanyaka (Coriandrum sativum)
Benefits Of Santhigiri Guloochyadi Kashayam:
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Reduces Fever & Heat: Excellent for high body temperatures and internal burning sensations.
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Digestive Aid: Stimulates appetite, helps with gastritis, acid reflux, and sour taste.
Relieves Vomiting & Thirst: Effective for excessive thirst, nausea, and vomiting.
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Skin Health: Beneficial for allergic skin conditions and improves skin radiance.
- Pittahara Action: Balances Pitta dosha, addressing root causes of heat and acidity.
How to Use Santhigiri Guloochyadi Kashayam:
Dosage: Typically 10-20 ml, once or twice daily, before or after meals, or as advised by an Ayurvedic practitioner.
Administration: Can be taken alone or with Shilajit, Kshara Parpati, or Yavakshara as directed.