Bonduc Nut, Fever Nut, Nicker Nut Powder - 50 GM

Kalarchi Kaai / Bonduc Nut, Fever Nut, Nicker Nut Powder

Kalarchi Kaai / Bonduc Nut, Fever Nut, Nicker Nut Powder

Asia and the Pacific Ocean islands Caesalpinia bonduc is an important medicinal plant as well, with largely similar uses as in Africa.Its stems up to 15 m long, usually armed with robust prickles. Leaves alternate, bipinnately compound, with 6–11 pairs of pinnae; stipules pinnate or 3–5-lobed, up to 20 mm long; petiole and rachis 15–80 cm long; leaflets opposite, 6–9( –12 ) pairs per pinna, oblong, 2–4 cm × 1–2 cm, base rounded, apex rounded to acute, shortly hairy at least on midrib and margins. Inflorescence a supra-axillary or terminal raceme or panicle 30–60 cm long, densely flowered.

Dosage of Kalarchi Kaai/Bonduc Nut, Fever Nut, Nicker Nut Powder:
Morning - Mix 5 gms of powder in 100 ml water, Boil the content for few minutes. once the water gets warm, filter the content and drink it before food. Repeat the same for Evening Dosage after dinner.