Dhatu Organics Tamarind - 500 GM
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Dhatu Organics Tamarind - 500 GM
Dhatu Organics Tamarind 500g
Organic and handpicked Tamarind pods are collected from old trees around Mysore region of South India. In South Indian cuisine, Tamarind is used in Sambhar (curry) and Rasam preparations. It is also used in chutneys, candies and certain type of pickles.
Tamarind is rich in thiamine, iron and magnesium. It has high levels of tartaric acid which adds the zing to the taste buds! Other prominent nutrients include niacin, calcium, vitamin C, copper, and pyridoxine.
Tamarind is used traditionally in many countries. Ayurveda recommends tamarind for diabetes management and in urinary tract disorders. Other traditional medicine application of tamarind includes respiratory problems, abdominal pains and fever.