{"product_id":"double-horse-ribbon-ada-rice-pasta","title":"Double Horse Ribbon Ada \/ Rice Pasta - 200 GM","description":"\u003ch2\u003e\u003cstrong\u003e Double Horse Ribbon Ada \/ Rice Pasta \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003e Ingredients: \u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e Method of Preparation: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBreak Double Horse Rice Ribbon Ada 200g and cook All done. Strain the water and wash it underwater and keep it aside.\u003c\/li\u003e\n\u003cli\u003eExtract 1 cup of thick coconut milk and 4-5 cups of second milk from 2 coconuts and keep aside.\u003c\/li\u003e\n\u003cli\u003eBoil second extract milk and add cooked ada.\u003c\/li\u003e\n\u003cli\u003eBoil it for 10-15 mins.\u003c\/li\u003e\n\u003cli\u003eMake a thick syrup by boiling Jaggery(500g) with 1 glass(200ml ) of water and removing the impurities from it.\u003c\/li\u003e\n\u003cli\u003eAdd jaggery syrup and cook on high flame for 5-10 mins.\u003c\/li\u003e\n\u003cli\u003eNow add thick milk and switch off the flame.\u003c\/li\u003e\n\u003cli\u003eFry cashews, raisins in 1 tbsp. ghee and add it to the payasam.\u003c\/li\u003e\n\u003cli\u003eHot \u0026amp; Yummy Ada Pradhaman is ready to serve.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Double Horse","offers":[{"title":"Default Title","offer_id":53074438324521,"sku":"DNPS_D112770","price":6.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0855\/7143\/6841\/files\/zP8LJ1UT0t.jpg?v=1777500450","url":"https:\/\/www.atozindianproducts.com\/products\/double-horse-ribbon-ada-rice-pasta","provider":"AtoZ Indian Products","version":"1.0","type":"link"}